Introduction:
Ruffino Chianti is a timeless Italian classic, celebrated as one of the most recognized Tuscan wines since 1877. With a dry and well-structured profile, this medium-bodied red balances fruit, spice, and acidity, making it ideal for food pairings.
Tasting Notes:
- Nose: Aromatic hints of violet, leather, and black pepper.
- Palate: Plum, sweet cherry, and subtle spice, leading to a fresh, fruit-forward finish.
- Finish: Smooth and lingering, with a balanced acidity that enhances its versatility.
Pairing Suggestions:
A perfect match for Italian cuisine, this Sangiovese pairs well with lasagna, spaghetti with tomato-based sauces, baked pasta, cured meats, grilled pork, veal, and classic pizza. Its bright acidity also complements tacos, burritos, and fajitas, making it a great choice for a variety of dishes.
