Introduction:
Kendall-Jackson Vintner’s Reserve Sauvignon Blanc is a crisp, aromatic white wine with bright minerality and a layered texture. Sourced from California’s finest vineyards, this food-friendly wine balances vibrant citrus, ripe melon, and tropical fruit flavors with floral and herbal undertones. A touch of Sémillon and Chardonnay adds depth, creating a beautifully complex expression of Sauvignon Blanc.
Tasting Notes:
- Nose: Aromatic notes of honeysuckle, citrus, and lemongrass, with hints of ripe pear and fig.
- Palate: Fresh flavors of grapefruit, pineapple, and melon, complemented by delicate minerality.
- Finish: Crisp and refreshing, with lingering floral and citrus notes.
Pairings:
Perfectly suited for light and zesty dishes such as salsa verde chicken, crab cakes, and garlicky prawns. Best served at 45ºF in a White Bordeaux glass to enhance its bright, refreshing character.