Introduction:
The Director’s Cut Zinfandel from Sonoma County is an exceptional wine that reflects the true essence of Sonoma’s microclimates. Crafted by winemakers who are inspired to create wines that showcase the depth and character of the region, this Zinfandel offers a vivid expression of wild berry jam, plum, and caramel, with a balanced structure perfect for pairing with your favorite meals.
Tasting Notes:
- Scents: Baking spice, black fig, blackberry, and fruit-filled pie.
- Flavors: Caramel, plum, and wild berry jam.
- Finish: A smooth, full-bodied finish that lingers with the sweet depth of fruit and spice.
Food Pairing:
Pairs beautifully with grilled meats, rich pasta dishes, or roasted vegetables. Its richness also complements hard cheeses and charcuterie.
Serve: Best enjoyed at room temperature to bring out its full, vibrant flavors.
