Introduction:
Beefeater 24 is a sophisticated London Dry Gin crafted in the heart of London, featuring a unique blend of 12 hand-selected botanicals, including Japanese Sencha and Chinese Green teas.
Botanicals:
- Japanese Sencha: Provides a subtle, tannic flavor that adds depth to the gin.
- Chinese Green Tea: Contributes delicate flavors with light tannins.
- Grapefruit Peel: Adds a fresh, citrusy brightness.
- Juniper: The essential botanical in all gins, offering bold and vibrantly crisp notes.
- Lemon Peel: Introduces a sharp and crisp citrus profile.
- Seville Orange Peel: Provides a bitter citrus flavor.
- Almond: Brings a hint of marzipan and soft spice.
- Angelica Root: Adds woody, spicy notes and balanced flavors.
- Angelica Seed: Fragrant and hop-like with floral notes.
- Coriander Seed: Releases ginger, sage, and lemon flavors.
- Orris Root: Aromatic and floral with a hint of Parma violet.
- Liquorice Root: Woody and bittersweet, spicy yet mellow.
Distillation Process:
The botanicals are steeped in the spirit for a full 24 hours, resulting in a fragrant gin with good sweetness.
Tasting Notes:
- Nose: Heavy juniper with hints of lime peel.
- Palate: Light juniper flavor with a smooth mouthfeel.
- Finish: Clean and crisp, with lingering citrus notes.
Serving Suggestions:
Beefeater 24’s refined flavor profile makes it ideal for classic gin cocktails such as the Martini or Negroni. Its complexity also shines through in a simple gin and tonic, garnished with a twist of grapefruit peel to accentuate its citrus botanicals.
Awards and Recognition:
- Gold Medal: San Francisco World Spirits Competition, 2021.
- Silver Medal: International Wine & Spirit Competition, 2022.
Beefeater 24 exemplifies the art of gin-making, offering a modern twist on the classic London Dry style with its unique blend of botanicals and meticulous distillation process.
