Tasting Notes:
Banrock Station Shiraz is a deep ruby red wine with aromas of dark cherry, raspberry, and red plum, complemented by a subtle hint of vanilla. On the palate, it is full and round with juicy plum and cherry flavors, followed by a soft tannin finish with a lingering vanilla oak flavor.
Winemaker Notes:
This Shiraz is crafted in South Eastern Australia, where the region’s climate allows for the development of rich, fruit-forward flavors. The wine is aged to achieve a balanced profile with soft tannins and an elegant finish.
Food Pairings:
This Shiraz pairs beautifully with beef, lamb, or game meats like venison, making it a great choice for hearty, flavorful dishes.