Ron Barceló Imperial is a premium rum made from the finest Dominican sugarcane. Aged naturally for up to ten years, this rum offers an intense coppery amber color and a complex flavor profile. On the nose, it presents aromas of buttercream, dried cherries, vanilla, pineapple jam, and caramelized nuts. The flavor is dry yet fruity, with a medium body and a smooth finish featuring hints of carrot ice cream cake, kola nut, mocha, and toasted notes. It is perfect for sipping neat, on the rocks, or in classic cocktails.
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